~I~ISS"PPI 'RIVflt
22.'5 WEST HARRISON AVENUE. NEW ORLEANS, LA. 70124 • TELEPHONE 486-SISC
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Chef s Appetizer Tray for Two . . ..... .. 8.95 Oysters & Bacon en Brochette ......... . 3.95
Oysten Rockefeller. Oysten Blenvilk with Meunierw Scluu
Shrimp Scampi, Catfish Oysters Trois Facon . . . . . . . . . . . . . . . . . . . 3.50
Crabmeat Remoulade . . . . . . . . . . . . . . .. 5.25 'l'Jane typu of baled ov,1en
Shrimp Remoulade . . . . . . . . . . . . . . . . . . .. 3.95 Bayou des Allemands Catfish. . . . . . . . . . . 3.25
Crabmeat Cocktail . . . . . . . . . . . . . . . . . . . . 5.25 Italian Fried Eggplant
Shrimp Cocktail . . . . . . . . . . . . . . . . . . . . .. 3.95 Large Order .. 5.25 Small Order .. 2.75
Oysters on the Half Shell
One Dozen . . . . 5.50 Half Dozen . . . . 3.00
Turtle Soup . . . . . . . .. Cup 2.25 Bowl 4.25
Bowl 4.75
Bowl 6.00
Bowl 3.25
Tossed Greens. . . . . . . . . . . . . . . . . . . . . . .. 2.25
Seafood Gumbo .. .. . . . Cup 2.50 Hearts of Lettuce . . .. . . . . . . . . .. . . . . ... 2.00
Oyster Stew ......... . . .. . . . .. .. . Artichoke & Asparagus Combination . . .. 3.50
Tomato Salad .. . .. . ..... . .. . .......... 3.25
with 0rU0ru, BIac1 OIQ & IUcotItI a.....
Soup du Jour ...... .. . Cup 1.75
Crawfish Bisque
(Seasonal) ...... . . . . Cup 3.25 Bowl 5.25 Italian Salad ... Small 2.50 Large . . . 3.50
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WHOLE FRESH MAINE LOBSTER (WhenlULobIterullooJable)SluffodWUhSeGfoodDraftnl .• •. 17.95
Served with IOUfJ du jour or .alad lind oegelGbl.
PANNEE BABY WHITE VEAL Topped withfruh mwhroorrtl.... ................. .. ..... . 9.50
Serwd with IOUp du jour or talad .nd polGlO
BOILED BRISKET . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.25
Served with IQ]ad, vegeltlble lind polGlo
EGGPLANT CASSEROLE with Shrimp lind CrtWfrteGI .. . . .. .. .. . . .. . • . • ... .. ....••.•..•.. 7.75
Serwd with IOUfJ du jour or talad lind poIGlo
CRABMEAT MARTIN with lump CrGbmeGI...................... .. ....... .. ...... . . . .. . 9.50
Served with IOUp du jour or talad lind poIGlo
SI1JFFED MIRLITON AND TROUT MEUNIERE COMBINATION willa MlGd. • • . . . . . • . 10.50
CRAWFISH ETOUFFEE LUNCH (se4lOrttJl)............ .............. ... ... .......... 13.50
Serwd with II cup of Craw}Uh BiIqIM and ScIlGd
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TROm PONTCHARTRAIN Speckled TrouIlopped wilh lellfood and fruh muJaroonu . . . . . . . . . . . . 8.95
TROm TROIS FACON Trout three WGV' - Almond .... Meuniere lind PontchGrtrtdn • . . . . • . . • . • . . . 8.95
BROILED TROm PLA ITER Speclcled Troul with fruh vegel/Jblel . . . . . . . . . . . . . . . . . . . . . . . . .. 12.50
Above Serwd with Soup du Jour or SGltul. VegelGbl. & De..m du Jour
Chef s Salad. . . . . . . . . . . . . . . . . . . . . . . . . . 5.50 Shrimp Salad Plate . . . . . . . . . . . . . . . . . . .. 8.50
PantryGiriSalad wilhShrlmpGrtdClubrnttll. ... 9.95
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Trout Meuniere or Almondine ...... . .. 10.50
Trout Louie - Speckled TrouIltV/Jed wUJa
B~ Scluu lopped wUJa. LotM Scluu . . . 10.50
Dozen Fried Oysters . . . . . . . . . . . . . . . . . . 8.95
Opened ., our ay,ter &r
Fresh Bayou des Allemands Catfish . . . .. 6.95
M ........ ted .,. our Ipec1GlIGUU
FILET MIGNON U.S.D.A Prime .. . 14.95
Fresh Gulf Fried Shrimp. . . . . . . . . . . . . . . 9.50
Fried Oysten& Trout Mewliere Combo. . . 10.95
Fried Seafood Platter. . . . . . . . . . . . . . . . . 11.50
Broiled Seafood Platter . . .. .. . . . .. . . .. 13.50
Shrimp Scampi . . ......... . . ... . . . .. , 10.50
PETITE FILET U.S.D.A Prime ..... 12.95
VEAL OSCAR &bv Whit. VBGlIopped w4t1a Seafood. A,paragua and Holland4W SGuu.. . . .. ... 12.50
VEAL BRYAN, &bv Whit. Veal lopped w4t1a Seafood and MuahroomI ..... . .... .. ... . ... . ... 11.95
VEAL RYAN, 8Gbv While v.tJ,1emon, bu"..nd. wlUIe win"Gw¥ . . .... . •..•••.....•..•..•... 11.50
VEAL SALADINO, Bobv While VeollGulee in our tpedGllGuu ... • . . .. . . .. . •..... . .•.•.• . . . . . 11.75
Abow Serwd with IGIIul lind poIGlO ---_ ..
Fried or Broiled Bordelaise Chicken with IGIIul ond poIGIo.. • • • •• • ••• • • • • • • • • •• • • • • •• •• • • • • • 7.50
Onion Rings ....... .. .......... . . .. . .. . 2.25
French Fries . . . . . . . . . . . . . . . . . . . . . . . . .. 1.50
Garlic Bread.. . .. . . . . .. . . . . . .. . . . . . .. . . 1.00
Hot Bread Pudding wUJa Wlauu, ScItM¥ • • • • 1.75
Amaretto Cheese Cake . . . . . . . . . . . . . . . . 2.50
f1an (Spanish Custard) ... . . .. . . . ... . . . 2.00
Lemon Ice Box Pie. . . . . . . . . . . . . . . . . . . . 2.25
Creme de Menthe Parfait. . . . . . . . . . . . .. 2.50
Praline Parfait . . . . . . . . . . . . . . . . . . . . . . .. 2.50
Ice Cream . . . . . . . . . . . . . . . . . . . . . . . . . .. 1.75
Soft Drink . . . 754 Coffee ... 754 Tea . . . 754 Milk ... 754 Juices . .. 754
NO SUBSlTIUTIONS
Time is Essential to Good Food
If We Make You Wait, It Is To Better Serve and Please You
