tHEF PAUL PRUDHOMME
welcomes You to
I{-PAUL'S
LOUISIANA KITCHEN
Birthplace of Blackening Cooking
Technique
Reservations Available
Walk Ins Accepted
Balcony & Courtyard Dining
Corporate Events
Weddings / Rehearsal Dinners
Private Parties
Open Kitchens
Menu Changes Daily
We still use only the freshest ingredients avail-able
(we don't have any freezers) and serve the
finest in Louisiana cuisine.
* ".-Paul's tatering Expedition *
Whether it's a private party atl<-Paul's or an
off-premise event anywhere in the world, we
can fulfill all of your catering needs. Call
504-948-6434 for information.
Reservations & Information
504-596-2530 • www.l{pauls.com
416 Chartres Street • New Orleans, LA 70130
DINNER
Monday through Saturday 5:30PM-9:30PM
(Subject to seasonal changes)
RESERVATIONS & INFORMATION
(504) 596-2530
Visit the BLACKENED RED FISH STORE
for Gift Certificates, Cookbooks,
Magic Seasoning Blends and more.
MAJOR CREDIT CARDS ACCEPTED
HANDICAP ACCESSIBLE
*VALIDATED PARKING
at the Omni Royal Orleans or Jax Brewer y
(Subject to avajJabiJity)
416 Chartres (2 1/2 blocks from Jackson Square)
LJ LJ Y oU LJ LJ LJ LJ U
~ DjDiD~D~D~D!D~Dm
i ~ ~~ D~OD 0 0 0 0
D D DC150 DO J~~~ 0
DECATUR
~ ~JACIKSON ~
. BREWERY
MISSISSIPPI RIVER
~----::I---"'"