·:iivs:sos i 60s BANDS • WEDS. * THURS -PRJ-SAT -SUN
;{'~ ~: ~., ~~"'~
.'··>~~t>~~~ .. :i ':'." 1928 WESTEND PARK .) '~~O(jf ~".::
.' . '.' ~ .-." " ~D~P.S .:
:' ~t' .... '. ~ ": O~,.-· .
.... .. ~~ ~ . ..: \ ;1P SEAFOOD BEER GARDEN ON THE ~~~.~ .. :.: ".
. OtdSic!e Sea-hng 4 Large~.?;rx:t Dock8se Ava//ab/~ ~~
() c . <.
t A1p1 uf d I - 0 • :" 'Jili1I1"~~
l ...JorJ"~tl~t;1fO~ ! I COMeST'G 8ffJls ~ • ~;l J\?~"')i~~;1V:/ ~ -: .. '1 " ~ Jatv 1f'5~ ~t\q ~ 6 ~ 4i 1" 9 ~ ... .(/ Jr?-n.l~ • Lr~: }to \?,,;: I ' L· 5, {fRi ED TROUT \ * FRIEl>
~) ~. .. . ...... ~" ~ · :: ..... -. -.. : $ 9. 95 }2 BASKET: SHR'M P C~~uE1Tr5
,t~~, «R"FlE'~') J cRAaCAkES 1 ... ~J~ .. ~~.~.
Boile ra D r"ll~ : $12·95BASICET: FRlEO SHRIMP
.~~~~!.~~~~.) ..~ ~'.: 1fIV",v,) ; $8.95~ BASkET ~ $ 8.95UY;-:~T
Hot Boiled Shrimp ; A ?JasKel is ~. j FRiEDSoFrSH£Ll ~ ., · .... ·FR·lED··· .. ·
(MARKET PRIcE) ,!i LB. \ usvci.llyenOVlJh I ~ CRABS ! CRAWF/SU TAILS
Hot B~j ied Crabs' {~o~ ~ \ i -$1+. 95 ~ET~ $ 1'1' .9S BASK,r
( MARI(t:T PRicE) DOZ. f ( of!, 5 oPE OJe,bERs) ~ :. ..:f5 8. 95 }-t.II'SK£T : ...... ' . FRiED" .... .
.... ........ ........ ..... ! .... ~~h __ .I ..... -::_#.: ~ FRiED PASS : CRA'vIF/SU TAILS
-Hot Boi led Crabs MAHCHAC, C,ATf:ISfI: $10. 95 Yt 8ASI<ET
(MARKET PRICE) It.DOZ. $13·<115 BA5KEI : ~ $I- '*" .... " .. '" .. ..... . .. . ... : $ 9. 95 ~ BAS #(EI ~ ~ i<. 'fo'" -I<
tbtBo'lled Crabs $10t ~ HuSh PlrAPPieS ~
(MARK&TPRI~ EACH II .95 DoZ. ~ $3l~S ~BAS#(EI:
-Hot'solii:fG'iant $ 6.95 YflOOZ. - ~ :
lAAngeneesCrats ~ end ~L 'm
(MARt<ET PRICE) A Pla:E rrl':;l vnrl P
~ ~ ., .... .... : $1'1-.95 MSkET
.. ' ...... ~ \, FriedShrimp
~ -p:S( r! "I\~\~~:. $10.95 X,MSI<ET ':. V'J~{. ". es1E~ ". <I;
, .... \.~ADf(K£l ~ '. Fried Oysters ':: . ::.::~" ...-: ~/r~~~~: o~) .$1'1-.95 MSkET ... ' · .' * ~ FRIE.D OYSTERS
t. -. • • • • jr d!.10. 95'" IlAC "ET · ..... · ..... · ...... ....... ...... ~ II 11, ~~ ..,J>
! Hot Soi led :
: Smoked Sausage · ... Ft-ied Trout" <'?'Prn
~~2.95 ~Ib . $ 13.95 BASm _ ~ ~~
: i40t Boiled COrn SANDWICH
; on the cob SELECTION
; $2.95 LB. : :._• • _• •• _.;. ••••• .. ..........~ ~edono;;~aI8~~. .._ . -+< , * ** *-
i -Hot til~ 1 i Frj~ SoFt She;I Crab .......... ,.~O Ft'led CtJtlr.t~;d-~h;;;~:;k~4;;;{
: NEW ta oes : ! Frred ShrImp ................ '.SO I:.~ :
~ $1- 95 LB. : f Ft'!ed OySter _ .. : ............. ',50 &~ijl~' Ckoi~~""·· 0 .... • ... 0 .. 'I--'~ i
: ..w-~IQd .uot Sc)led J Frltci frout:. · 0 • • • • • ••• _. •••• 5.'5 12 B Q B .-1, · ., 5.1 ~ :
: M'''~ROo~ ~Tlc:ttd.tES i Var'lc.leaveC'1)1 calCe.., .....••... s:,5' ",' orae al5e or "eg .. · .. '~i
; $ 3.50 $2.Z5 i Roast 8ee('.~~·.~~If.~~~p~~~~~~. s7tt5' Hat'rtburget' Boz. C.~clr9"iUed 5.1S 1
1 Y2 L8. y~ ;: Ma,"a~ MeatBall ............ ,5:'5 w,''1'/i C){ees~·",,· ·SO t/:'etRPI.i
........ -..... • '.". .A ......................................_ ••••••••••• ." ...................... ••••••••••••••••1 ~ ........... , .... --..... .
LETTUCE ,&'TOMATOES··· .0 .. 25¢extra (with Sandwiches)
FRENCH FRIES .... · ......... 50~extra ONLY
OVER (SE"I: OTHER-SIDE')
£9K!t't'r f1/~/e (M. 'tlnmfi!q 4; 28 95
~~~ 10 lb. average .-
----DINNERS----
B~O'LEDSEAFOOO PLATTER
Cs1""F7sh )oysters/shrlmp crab stufflrg craw"
fish +a.i{S, cajun creamy potatoes" 9arl1c breacl.
$17.95
ytlClYeMicedietetie (NO wttev) Lobsterbuitey,94"IiG 1iii1ter
BLACkENED FISH OlNNER (SPICY)
FY~n B1ackened fish wifucajUfl creamyPdfatoes
and garlic bread. ~1~. 2S
GRfLLEDSEA~D OlNNER A1f.(2) erar ardfed shrimp I Catfish served' ovev- bordelaise Pasta With garlIC bread.
$19-.95
6RtLLEO CATFISH OR GRIUED SHRIMP
chay grilled W i~ cajUtl ereamy pctaToee and
garlic "'read. ~ 1'. ~
RlB-EYE ST~l< OIHN£R .
8-oz. c.ha.t'" C3r'1Ueci Rib ·e.yQ..steal(/~ac..prwl
anq frQlldt Frits. .#1. ~ c BLAckF~])fJO .~
GRIUEO CtttCXEN DINNER
2 dar Gri Heel Pone.lLSS I skev,J ~(~rust of d\(~"
S~YV~c( W 1fi1 C~Of1 Cfe.amy ~es
and 9ar((c. tJrQa:c(.
WARNING: THERE MAY BE A RISK 4SSOCIATED WITH CONSUMING RAW SHELLfISH,
INCLUDING DYSTERS, AS IS THE CAS£ WITH OTHER RAW PROTEJN PRODUCTS. If YOU SUFFER
FROM CHRONIC ILLNESS Of THE UVER, STOMACH, OR BlOOD, OR HAVE OTHER IMMUNE DJS.
ORDERS, YOU SHOULD EAT THESE PRODUCTS FUlLY COOK£D.
Jam balaya ~ 3. ~ _L $ 7· 2S. :!:,//e-f
F1LE.'CH'CKEN e:,uMBO
&3.9SeowL- $ 8. ~ s~i lIet el'loU4t" ~ 2. Oil "'~
OKRA SEAFOOD GUMBO
.$ £L. 50 $ 9 'B~~:f~Jc~ $9.~ I Socou'" .-95 SE~I~ \OleUt4 t" t='oR.. 2. Oil '"0 I/ItI5
_ ~euRGER STeAK PtA".ER _.L...."..,.""!l_u_rt_t_e_S_o_u_p_t_LJ-_.5_~... _
f oz. a.r 9" ambUr~~"'~-~----o:-='--=~~ ru ~uM ~;.:~~ garhi::. breaq, FrencJ.l f"rftzs, $ 9. ~ ,/litO '"I~1J PI'IIIFfI 16 .95
:JA~~ S CA~url CAAvlfisH JDAsTA
i=o'- l 4118- ~ ~~~ *JO·~
.J".G.R~ SHRIM"PASTA FORTWO
Sauteed Shrl~7'p. with gar} ic\ CyooJQ spices, Dell aVld
fyeSVl 9 rat~ } talran cheese I red uced ina neavy
cream sauce served with HOT Garlic Bread,
$18- ~ I 1zDrtLe,...$IO.~
JAE.Gt6R'S FAMOUS &A"afi:(ilU60 SHRIMP
$1~PS ~JO 9S (;,~ SPicY) for two Ulb.' 1/. ~/b. .-wiUt Garlic, Dr-ead .
..... MAMAMIA ... #. ,~ .
Who s_ys t.I.eger.!F '101' l~al(8n. pl).7S
loaf of: Hot-lfo/i81L- Bread.. . .,t;. - .
lTALJAN STYLE' DINNER
Meat-balls & Spaghe.tti
VEAL PARM ESAN
Wi1n spaghetti in re.d graVY
eGGPLANT PARMESAN 9
With spaghe.tti in \'"eo\ gravy f .~
I TAUIwIl~tn~ TPYaIr.m'e FsaRnI cEAlD.~ .e 'PllWT!fl6* 9- S
DESSERTS
Homemad( 8read Pu..dd;n~ .......... $2 7~
Pea.nLLt Sfk tter Pie. . . . . . .. . . . . . . .Jea.c.J,
Chocolat.e ~(A,dd,·n~. . . . . . . . . .... .$ ".75
Lenton Mer/n6ve Pie. . . . . . . . . . .. ~ each
,s/PE t!JHOERS eASKfl Y2BASKET
FrenchFries .......... $3.7~ $2.5"0
Cajun Fries .......... $.J. Cf~ $2..7S
C~eese ~vies ......... $'5.50 $3.9S
Fried Onion Rings. " .. ~4.95 $3.50
Garl ic Bread .......... $ 2.95 $195
GaJ un Cheese Toast . ~5.' 5 $3.75
-cajun Creamy Potatos $4 .15 $ 2,50
ldb:ld &'T~ 7/11' t9fdt ~
• • ~ vfE\-LO $1. 00
2.50 SHCJf5