The following coffees available everyday!
... ':1CEI)",COFFEES
*BavariaA~ .
English4.Olee
·Fran~2Iti~
(~~ ..
~
IIawiia8:&mseu .
Pbin
~'I" .. n
~-.;,
. . ~.
,(RegUtar and *Decaf)
. :~.tench Vanilla'
I Chocoiate Raspberry Truffle .
. . -
- ·::~RtOZEN COFFEES
Flavors Change Daily
ICED TEAS
*Plain
·Vanilla Almond
. (Decaj)
Cinnamon Orange
Kiwi Strawberry ·
Plain
CAPPUCCINOS AND LAmS
. ·~:Chocolate
~y·;{lexander
:-Butrerscotch
:~e Macaroon
Cbocoiate Mousse
(Regular and *Decaf)
*Chocolate Raspberry Truffle
*Frangelico and Cream
*French Vanilla
*Plain
5555 Canal Boulevard
482·-3164
Call ahead for quick pick-up
Hours:
Sunday-Thursday 7 a.m. - 10 p.m.
Friday and Saturday 7 a.m. ~ 11:00 p.m.
OPEN 7 DAYS A WEEK
\ (I \ (I \ {I .
• :.p~~.:.
TIJNA SALAD - A fine quality tuna mixed with apple, celer;', egg
and mayonnaise placed on a bed mixed greens with tomato and
sprouts ............................................................................................. 6.75
CHICKEN SALAD - A delicious blend of all white meat with
chopped walnuts, celery and mayonnaise on a bed of
mixed greens with tomato and sprouts .......................................... 6.75
EGG SALAD - Our eggs are mixed with mayonnaise placed
all a bed of mixed greens with tomato and sprouts ....................... 5.50
HALF TIJNA & HALF EGG SALAD ................................................ -.6.5()
HALF 111NA & HALF CHICKEN ...................................................... 7.75
HALF EGG SALAD 4: HALF CHICKEN - served on a bed of mixed
greens with tomato and sprouts ..................................................... 6.95
CHEF SALAD - A tasty mixture of turkey and Swiss cheese with
cheddarcbeese, tomato and egg on a bed of mixed greens ........... 7.25
AVOCADO SALAD - One balf of an avocado on a bed of
mixed greens rUled with mushrooms, sunflower seeds, tomatoJ legs.
a1u/ sprouts ...................................................................................... 5.95
VEGETABLE SALAD - A generous serving of mixed greens,
ca"ots, tomato, mushrooms, red cabbage, sunflower seeds
and sprouts ............................................................................... ....... 5.50
SPINACH SAlAD - Fresh green SPinach accented with hard
boiled egg, mushrooms, sunflower seeds, tomato and sprouts ...... 5.50
PLANTATION mJIIFBD AVOCADO - One balf of an avocado on a
bed of mixed greem with sunflower seeds and sprouts, stuffed with
either: '
lUna Salad ................................................................................. 6.25
Egg Salad .................................................. : ............................... 6.25
Chicken Salad .......................................................................... 7.25
.+. +
JACK'S FAMOUS CAESAR SALAD - Romaine lettuce tossed with
Jack:S-fabulous creamy Caesar dressing topped with the finest
romano cheese and croutons .......................................................... .5.50
With Grilled Chicken .................................................................. 7.5()
GRlUED CHICKEN SALAD - A whole grilied chicken breast cut in
strips served on a bed of mixed greens with tomatoes; eggs, avocados
and our fabulous homemade Creole honey mustard dressing
seroed on tbe side ............................................................................ 7.50
.' . .mK SALAD - Romaine and mixed greens topped with feta
,tiJeese, cherry tomatoes, red onim%, calamata olives, sundried
tDmtltoes in an olive oil a1u/ vinegar dressing with Pita bread ..... 7.25
'''With Grilled Chicken .................................................................. 9.25
OOBB'SALAD -Iceberg and mixed greens, bacon, chicken '
"egg, tomato, Swiss. and c,heddar cheese, avocado, bleu cheese with
,,~Jte.dressinJ! ....................................................................... 8.25 '
ORIENTAL GRILLED CHICKEN SALAD i 7.95 , -.
. SALADISANDWICH OR SALADISOUP
s.oIlflWt:sd salad wtth mixed greens, tomato, carrots, red cabbage,
~ cucumber and sprouts served with one balf of todays
'Spec1kz1 sandwich or one cup of today's special soup.
·$4.75
• ++.
' .• U'Qwse .
-Cl:!tamrC.ae5ar
'Creole Hooey,Mnstard
Honey MIlc;wd
Italian (Fat Free)
,.
Plantation "House"
Glive Oil & Balsamic Vinaigmte .
.+ • +
Olive Oil Caesar
Poppyseed
Ranch
TIlousand Island
Vinegar &_<?jI
. .Oriental Sesame
• pt. +++ ~~-1, ..... ~, FM Ci~t..(~. .t •+•+
Oriental Grilled Chicken Salad, mixed greens, roosted almonds, chinese rwod1es,1IUlIIdorin 7.95
oranges, whole grilled diced chicken breast served w/creamy oriental sesame dressing ,
Meatball on French - metltballs topped with red gravy and sprinkled with ro11UlllO cheese . __ ._' 5.25
Bread Pudding - homemmJe bread p"dding topped with OIlr own caramel sauce--------o--.,: 3. 75
LENTILS AND RICE - Served with fat ~free }'ogurt. mixed with cucumiJer tlIIIi mint. withpita bread seroed 011 the side. Plain yogurt
available upon request ....................................... , ........................................................ ................................... _ ......................................... , ............... 4.75
HUMMU~ - A J.!itit!!!! Easternfavorite served tuitb pita bread. .. . . _. ..... _ ....... _. ....... ..... _.. ....... _. ...... __ ..... ............. .. .. ..... .............. .... ............. ,. ...... 3.;0
lIot Rft:I&k(ut, Nermd Monday - Friday 8:00 AM - 10:30 AM
Naturday &. Su""'" 8:00 AM - Noon
5555 CANAL BOULEVARD·:· 482-3164
••+ • •+••
AVOCADO .......................................................................................... 3.90
AVOCADO AND CHEESE ..................... ; ............................................... 4.50
AVOCADO AND EGG SALAD ............................................................... 4.95
AVOCADO, EGG SAlAD AND CHEESE ................................................. 5.75
AVOCADO AND MUSHROOM ........................................................... :. 4.00
. AVOCADO AND SHREDDED CARROT ................................................. 4.00
AVOCADO AND SPINACH ................................................................... 4.25
CHEESE ............................................................................................. 3.50
CHEESE AND SPINACH ...................................................................... 3.75
CHICKEN SAIAD ................................................................................ 5.95
CUCUMBER (cucumber, cream cheese' and tomato) ....................... 3.75
EGG SAlAD ........................................................................................ 4.25
EGG SAlAD AND CHEESE .................................................................. 4.75
EGG SAlAD AND SPINACH ............................................................... ;. 4.50
GARDEN BURGER (delicious meatless burger with lettuce, tomato,
mayonnaise on honey wheat-bun) ................................................. 4.95
PEANUT BUITER, BANANA AND HONEY ........................................ : .... 2.50
PEANUT BUTIER & JELLY 2.50
nJRKEY (lettuce, tm1laJo and mayonnaiSe) ................................... 5.95
TIlNA ................................................................................................ 4.54)
nJNA AND AVOCADO ........................................................................ 5.25
nlNA, AVOCADO AND CHEESE .......................................................... 5.95
roNA AND CHEESE ............................................................................ 5.2S
VEGETABLE AND CHEESE (avocado, spinach, ca"ots and cheese) .5.2..t;
.:. H~ Ew~ .:.
A'isorted Soft Drinks (Coke, Diet Coke, Sprite,
a1u/ Diet Barq's) ............................................................................... 1.00
Milk and CllOcolate Milk ..................................... Small .90 I Large 1.50
Hot Chocolate .............................................................. ..... ................ 1.80
Italian Cream Soda (Assorted Flavors) ............................................. 2.25
We accept the following credit cards: •• (II··) i lIIS4'.1
.:+ p~ ~~:.d4 .: •
HAMBURGER - (8 oz. I ()(J"1o.fresb ground cbuck with lettuce,
tomato, mayonnaise, pickles and onWns on a seed bun) ............. L4. 75
With Cheese .............................................................................. ~ 5.20
FIESTA BURGBR - Mexican Garden Burger served on a honey
wheat bun witb lettuce, tomatoes, avocado, sour cream, cheddar ·
cheese and salsa .............................................................................. 5.50
GRlUED CHICKEN SANDWICH - Our delicious grilled chicken
breast, served on a honey wheat bun, dressed with lettuce, tomato
a1u/ honey creole dressing .............................................. _ ............... 5.50
PASTRAMI- Very lean pastrami, sliced paper thin and seroed on rye
bread with lettuce, tomato and dijon mustard .............................. ,5.95
ROAST BBEF SANDWICH -Deliciously seasoned cold roast beef, .
cooked medium, sliced thin and served wttb lettuce,. tomato, our own
special mustard, mayonnaise. ~ lxJrsert¢isbdf'!SSing. '
Your choice offrench or honey wheat ~ i, ' .............. 5.25
All Plilnt4tion ~ lire .,."fIIl on IHntey ",bettt bt'elld,
~d wUb ttUIJOft,",ue IDUl $Jn'OIIts. PI;' breIul may be
Sllbstlhlted tU no tultJUlmuli cbtwre.
On a Croissant... ........ _ .... 1.00 extr.l On French Bre2d ............ 50 eXtra
On Stone Ground Wheat ... _';0, extr.l Rye .................. _ ............. 50.extra
.:. F~ ~ ~:.d.4 .:.
111RKEY SANDWICH - Our delicious turkey breast, dressed with
lettuce, tomato and mayonnaise .................................................... 6.25
HOT ... ROAST BEEF - Deliciously seasoned roast beef,
cooked medium, sliced thill, and served with lettuce, tomato mu/
mayonnaise .................................................................................... ' 5.75
HAM AND SWISS CHEESE - Served cold with lettuce, tomato and
mayonnaise ............................................... _....... ..................... ........ 5.75
Avocado ................... .......... 1.25 Grilled Chicken Brea~t ....... 2.00
Cabbage ............................. .:.w Lettuce ............................... ,20
8 oz. 16 oz. 20 OZ, Caiamllla Olives ...... ............ . SO Mushrooms .... ......... ........... .20
Lemonade ........ ..... .............................. ..
Apple Juice ........................................... .
OrangeJuice ............. ........................... .
Cranherry juice ... : .... ....................... ..... .
.75
.75
.75
LIiiO
1.50
1.50
1.50
PRICES ARE SUBJECT TO CHANGE
1.80 CarrOl ...................... ...........20 ()nion ................................. .20
,1.8(1 Celery....... ...... .................. .. .20 Salsa ................................. , JO
1.80 Cheese (Cheddar or Swiss) .SO Sour Cream ..... .... ..... .......... JO
i.80 Cream Cheese .................... .25 Spinach ................ .............. ,30
Croutons .................... ........ JI) Sprouts ........... ................... .20
Cucumber .... ................ ...... .2(J Sundried Tomatoes. ........... JO
EAA ..................................... .2'; Sunflower Seeds ...... ...... ..... .:W
Extra Salad Dressing .......... .50 Swiss Chee.<;e ........... ....... .... .80
Fe~! Cheese ......... ........ ....... .xu Tomato ............................... . :W
