ji'ro11j 11 :00 am - 3:00 pm
All Served w. Pork 'Pried Rice OT White Rice
Extra Charge $1.00 For Shrimp Fried Rice
/ it ~ 301. Mixed Vegetables ............................... 5.25 ;.-; JlJ *- ~ 316. ,- Shrimp w. Cashew Nuts ................... .
ml Jrj ji. ~ 302. ~ Be~n C~rd Szechuan Style .y ............ 5.55 ~
1i1E~51;l~"~ 303. Chicken or Roast Pork Chow Mein .. 5.25 ~
fiit, t W 317. Boneless Chicken .............................. 5.9
'i;; 1* # 31&.~ Ku~g Po Chicken ........................... ~ •. 5.9
~ eX. 4- *J ~ 304. Shrim,p or Beef Chow Mein ............... 5.55 W'
~~~t£~~ 305, Roast Pork or Chicken Egg Foo Young '5.55 ~
1fl eX. 4- ~ * / 306. Shrimp or Beef Egg Foo Young ........ 5.95 ~
V}p 1i£ ~ft 31 9. ~ Curry Chicken ............. ,. ...................... 5.5
,ll M $.1£, ~ 320'. Moo Goo G.ai Pan ............................... 5.55
/ ' Jl -*- 11£ 321. Mandarin Chicken .............................. 5.9·
W II: ;k. / , '/:1.%: x..1'JC.. $~4~~ 307. ',Roast Pork or Chicken La Mein ....... 5.25 ~
;:.tf} '*' '*' 322;~ Hun~n Beef ...................... , .................... 5.9
'f ;& lIll* ii!I 308. , Beef or Shrimp Lo M~in .....•....••.••..••• 5.55 ~
1t ~ ~t£ :' 309. / Chicken w. Mixed Vegetables .. :. ....... 5.55 / ~
it *- 4- ~ *fX 310. Beef or Shrim~ w. Mixed Vegetable. 5.95 ,- ~
1tilJi$1tA51,ui C . ~
.~, * Y& ~ t¥ 323."'- Shrimp or Beef w. Garlic Sauce ...... ~ 5.
jf1 it fJ,lj 324. Shrimp w. Lobster Sauce .................. 5.95
' i :fa 4- 325./ Pepper Steak w. Onion .................. ~ ... 5.95'
,~ 'f- • 326.~ Chicken with Garlrc Sauce ............ , .•. '.55
Ji I~ "Y 311. hlcken or Roast Porkw. Broccoli,. 5.55 w.
~~4-~~ ~
.:tJ~t~fiit,t.:tJ~ 327. Bar"B·Q or Boneless Spare Ribs ...... 5.95
'II 312. Beef?r Shrimp w. Broccoli ............... 5.95 ~.
' ~~t~~$l£ 313. Sweet & Sour Pork or Chicken ....... ~. 5.55 f@
£ * Jil 328:-- General 1so's Chicken ....................,. . 5.9
1m' ) }I ».
/ '
J3i -* ~1t
FO 1.
FO 2.
FO 3.
FO 4.
FO 5.
FO 6.
FO 7.
FO 8.
FO 9.
F010.
F011.
F012.
F013.
F014.
+ jJVfI ~4 329 ...... Hot & Spicy Shrimp- of Beef .............. 5.9
314."'- S%echuan Chicken .............. m ........... " 5.95 ~
315. Chicken w. Cashew Nuts .: ....... ; ........ 5.55 ,; ~
~ Ml ~t£ 330. Sesame Chicken ............ , ................... 5.95
$.-{ ~ * 331. , Teriyaki Chicken : .. ( ................ ~ ... " .... 5.55
~
FOR "FUSSY OUTSIDE" EATERS
LITE AND HEALTHY
All Served with Our White, Brown or Garlic Sauce and White or Brown Rice
/ ., j
Steamed Mixed Vegetable ............................................................................................ 5.75
Steamed Broccoli .......................................................................................................... 5.75
Steamed Bean Curd Country Style ............................................................................. 6.75
Steamed Chicken with Mixed Vegs ............................................................................. 6.25
Steamed Chicken with Broccoli .................................................................................. 6.25
Steamed Moo Goo Gai Pan .......................................................................................... 6.75
Steamed Beef with Mixed Vegetables ........................................................................ 6.75
Steamed Shrimp with Mixed Vegetables .................................................................... 6.75
Steamed Beef with Broccoli ........................................................................................ 6.75
Steamed Shrimp with Broccoli .................................................................................... 6.75
Steamed Shrimp & Scallop with Veg ........................................................................ 10.95
Steamed Four Seasons ................................................................................................ 9.95
Steamed Happy Family .............................................................................................. 10.95
Steamed Seafood Delight .......................................................................................... 10.95
"- Hot & Spicy (We Can Alter The Spice According to Your Taste)
FAMILY DINNER
SPECIALS
DINNER FOR TWO DINNER FOR TIIREE
1. Wonton Soup (2) 1. Wonton Soup (3)
2. Egg Roll (2) 2. Egg Roll (3)
3. Sweet & Sour Chicken 3. Moo Goo Gai Pan
4. Chicken with Broccoli 4."- Tangerine Chicken
5. Roast Pork Fried Rice 5. Roast Pork Lo Mein
6. Boiled Rice 6. Roast Pork Fried Rice
7. Boiled Rice
7. Fortune Cookies (2) 8. Fortune Cookies (3)
$14.99 $22.99
DINNER FOR FOUR DINNER FOR FIVE
1. Wonton Soup (4) 1. Wonton Soup (5)
2. Egg Roll (4) 2. Egg Roll (5)
3. Sweet & Sour Chicken 3. Boneless Spare Ribs
4."'- Sesame Chicken 4. Sweet & Sour Chicken
5. Chicken with Broccoli 5. Chicken with Vegetables
6. Pork Lo Mein 6. Pepper Steak
7. Roast Pork Fried Rice 7."-General Toa's Chicken
8. Boiled Rice 8. Roast Pork Fried Rice
9. Fortune Cookies (4) 9. Boiled Rice
10. Fortune Cookies (5)
$29.99 $37.99
DINNER FOR SIX DINNER FOR SEVEN
1. Wonton Soup (6) 1. Wonton Soup (7)
2. Egg Roll (6) 2. Egg Roll (7)
3. Golden Fingers 3. Golden Fingers
4. Boneless Spare Ribs 4. Boneless Spare Ribs
5."- Hot & Spicy Shrimp 5. Fried Dumpling
6~ Sesame Chicken 6."- General Toa's Chicken
7. Four Seasons 7."- Hunan Chicken
8. Roast Pork Lo Mein 8. Beef with Broccoli
9. Roast Pork Fried Rice 9. Roast Pork Lo Mein
10. Boiled Rice 10. Roast Pork Fried Rice
11. Fortune Cookies (6) 11. Boiled Rice
12. Fortune Cookies (8)
$44.99 $52.99
DINNER FOR EIGHT DINNER FOR NINE
1. Wonton Soup (4) 1. Wonton Soup (5)
2~Hot & Sour Soup (4) 2~Hot & Sour Soup (4)
3. Pork Egg Roll (4) 3. Pork Egg Roll (5)
4. Shrimp Egg Roll (4) 4. Shrimp Egg Roll (4)
5. Golden Fingers 5. Golden Fingers
6. Boneless Spare Ribs 6. Boneless Spare Ribs
7. Shrimp w. Chinese Vegetables 7. Chicken with Vegetable
8~Sesame Chicken 8. Happy Family
9~Hunan Beef 9~Sesame Chicken
10. Four Seasons
1 O~ Tangerine Chicken
11. Beef with Broccoli
11. Chicken with Broccoli 12. Roast Pork Lo Mein
12. Roast Pork Lo Mein 13. Shrimp & Scallop with Veg.
13. Roast Pork Fried Rice 14. Pork Fried Rice
14. Boiled Rice 15. Boiled Rice
15. Fortune Cookies (8) 16. Fortune Cookies (9)
$59.99 $67.99
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CHINESE RESTAURANT
Chinese Food To Dine-In and Take Out
We Have Brown Rlce
Place your order by phone,
it will be ready when you arrive
1116 Louisiana Ave.
New Orleans, LA 70115
(Corner of uuisiana Ave & Magazine S t i?Y Block Buster)
TEL.: 504-899-8005
FAX: 504-899-8004
-=
www.greenteano.com
Delivery Available
Business Hour:
Mon. - Thurs.: 11:00 am - 10:00 pm
Fri. & Sat.: 11:00 am -11:00 pm
Sunday: 12:00 noon - 10:00 pm
Min for Credit use $10
w. French Fries w. Chicken or w. Shrimp or Beef
. . SPECIALTIES Plain or Fried Rice Pork Fried Rice Fried Rice
Fried Chicken Wings ................................ 3.00 ....................... 4.00 .................... 5.00 ..................... 6.00
Fried Shrimps ........................................... 4.75 ....................... 5.75 .................... 6.75 ..................... 7.75
Fried Chicken Nuggets ............................. 3.25 ....................... 4.25 .................... 5.25 ..................... 6.25
APPETIZERS
J:. #g: ~ 1. Spring Veg. Roll ................................ 1.25
3l )'t ~ 2. Roast Pork Egg Roll .......................... 1 .20
~ ~ 3. Shrimp Egg Roll ................................ 1.30
fW" * .#~ 4. Boneless Spare Ribs .... (S) 5.95 (L) 10.95
.#~ *. 5. Bar-B-Q Spare Ribs ..... (S) 5.95 (L) 10.95
:):1= ~ ;.ff. 6. Fried Wontons (Meat) ....................... 3.50
~ tr± . ~ 7. Shrimp Toasts ................................... 3.95
~}l,5~7j(~ 8. Steamed or Fried Dumplings ............ 4.75
:):t Ji 1'* 9. French Fries ...................................... 1.49
• ~,~,*#Jt 10.~ Buffalo Wings ........................ ! ........... 4.75
$1£ $ 11. Chicken on Sticks ............................. 3.95
;tHt~rt±t;{i"- 12. Crab Rangoons ................................. 4.50
;t'F & 12a. Fried Doughs ............................. ........ 3.95
W t ··~ 13. Pu Pu Platter (for 2) ........................ 12.95
2 Spare Ribs, 2 Egg Rolls, 2 Chicken Wings, 2 Fried Wanton,
2 Teriyaki Chicken, 2 Fried Shrimp & 2 crab rangoon.
SOUPS
(w. Noodles) Sm. Lg.
~ ;.ff. i~ 14. Wonton Soup ... .... ... ................ 1.75 3.25
~ 1t. i~ 15. Egg Drop Soup ........................ 1.50 2.80
~;.ff.~1t.~ 16. Wonton w. Egg Drop Soup ...... 2.00 3.85
Ji. ~ * ~ 17. Bean Curd w. Veg. Soup ......... 2.05 3.85
• ~ ii 18.~ Hot & Sour Soup ..................... 2.25 4.25
$1£ ~ i~ 18a. Chicken Noodles Soup ............ 2.25 4.25
#g: ,~ ~ i~ 19. Seafood Noodle Soup ....................... 6.95
*-tt~;.ff.~ 20. House Special Wonton Soup ............ 6.95
CHOWMEIN
(w. Rice & Noodles) Sm. Lg. * 1Y ~ 21.
#~5l!~Jj'~ 22.
Vegetable Chow Mein ............. 3.75 6.75
Chicken or Roast Pork Chow Mein 4.25 7.95
4-~~1Y~ 23.
*- tt 1j,' ~ 24.
Beef or Shrimp Chow Mein ... .. 4.75 8.75
House Special Chow Mein ...... 5.25 9.50
* Jf ' ~
$.1£~5l:l'~V~~
4-31~Jf~
*-ttJf~
Jlt~Jf~
* :J:y i&.
~1t ~ 5lift *:!l 1&
4- ~Yix:J:j'i&.
*- tt :J:') 1&.
Jlt ~ :J:;!l i&.
J • * ?t ~
$1t~XJ!~~
,f -:&~ :~ ~
4-~~?t~
*tt ~~ ~
25.
26.
27.
28.
29.
30.
31.
32.
33.
34.
LOMEIN
(Soft Noodles) Sm. Lg.
Vegetable Lo Mein .................. 3.75 6.75
Chicken or Roast Pork Lo Mein 4.25 7.95
Beef or Shrimp Lo Mein .......... 4.75 8.75
House Special Lo Mein ........... 5.25 9.50
Crawfish Lo Mein .................... 5.25 9.50
FRIED RICE Sm.
Vegetable Fried Rice ............... 3.55
Chicken or Roast Pork Fried Rice 3.75
Beef or Shrimp Fried Rice ..... .4.50
House Special Fried Rice ........ 4.75
Crawfish Fried Rice ................. 4.75
Lg.
6.35
6.75
8.25
8.75
8.75
EGG FOO YOUNG
(w. Rice)
35. Vegetable Egg Foo young ................. 6.25
36. Chicken or Roast Pork Egg Foo Young 6.75
37. Mushroom Egg Foo Young ................ 6.25
38. Beef or Shrimp Egg Foo Young ........ 7.25
39. House Special Egg Foo Young .......... 7.75
MAl FUN (Rice Noodles) * * ;f..} 40. Vegetable Mai Fun ........................... 7.25
5l:.tt~11t**''}- 41. Roast Pork or Chicken Mai Fun ....... 7.75
4- ~~* t..r 42. Beef or Shrimp Mai Fun ................... 8.95
!1. itt! * t..} 43. ~ Singapore Mai Fun ........................... 9.95
-*- tt * t..r 44. House Special Mai Fun .................... 9.95
*- ~~ * 45.
*-~~ ~ ~$1£ 46 .
*- ~~ 4- ~~ 47.
MOO SHU
(w. 5 Pancakes)
Moo Shu Vegetable .......................... 7.75
Moo Shu Pork or Chicken ................ 8.50
Moo Shu Beef or Shrimp .................. 9.25
VEGETABLE '(w. Rice)
1; 1t i* 48. Sauteed Mixed Vegetables ............... 6.95
.~, ~ -*" I 49. ~ Broccoli w. Garlic Sauce .................. 6.95
~ Ji. 1):. I 50. Broccoli w. Snow Peas ..................... 6.95
\!9 JII Ji. £ 51. ~ Bean Curd Szechuan Style .............. 6.95
~ ,gL Ji. ~ 52. Sesame Bean Curd .......................... 6.95
ii. * Ji. £ 52b~General T'so Tofu ............................. 6.95
-t Ji. ~ 53c. Bean Curd w. Mixed Vegetable ........ 6.95
SWEET & SOUR
(w. Rice) Sm. Lg.
itt.1il£~ ~ 53. Sweet & Sour Chicken or Pork 4.75 8.75
itt ~t jfl 54. Sweet & Sour Shrimp .............. 5.25 9.95
itt ~t :=.. :ft 55. Sweet & Sour Triple .......................... 9.95
PORK
(w. Rice) Sm. Lg.
1):. i 5l Jt 56. Roast Pork w. Broccoli ......... ... 4.75 8.75
,f ~ 5l Jt 57. Roast Pork w. Mushroom ........ 4.75 8.75
~ Ji. 5l )'t 58. Roast Pork w. Snow Peas ....... 4.75 8.75
I1/Jt1 U£ 3l !:t 59.~ Roast Pork w. Curry Sauce .... .4.75 8.75
-it * 5l )'t 60. Pork w. Mixed Vegetables ....... 4.75 8.75
CHICKEN
(w. Rice) Sm. Lg.
.i ~~ $1£ J4 61. Moo Goo Gai Pan ................... 4.75 8.75
:ff. rJ1 $1£ 62. Chicken w. Broccoli .. ............... 4.75 8.75
Jlt. * $1£ 63. Chicken w. Cashew Nuts ......... 4.75 8.75
~ Ji. $#1 64. Chicken w. Snow Peas ............ 4.75 8.75 03-
I1/Jt1 U£ #. 65.~ Curry Chicken ......................... 4.75 8.75
jf )41 $1£ 66. Chicken w. Oyster Sauce ........ 4.75 8.75
-it * $1£ 67. Chicken w. Mixed Vegs .......... .4.75 8.75
JiG #X $1£ 68. Chicken w. Pepper & Onion .... 4.75 8.75
BEEF
(w. Rice) Sm. Lg.
3'.. #X 4- 69. Pepper Steak w. Onion ........... 5.50 9.95 ~
if )41 4- 70. Beef w. Oyster Sauce ............. 5.50 9.95
:ff. i 4- 71. Beef w. Broccoli ...................... 5.50 9.95
~ Ji. 4- 72. Beef w. Snow Peas ................. 5.50 9.95
~ ~~ 4- 73. Beef w. Mushrooms ................ 5.50 9.95
-it * 4- 74. Beef w. Mixed Vegs ................ 5.50 9.95
~ RED COWR ARE HOT & SPICY
We can alter the hot & spicy to your taste
'I€!f~ SPECIAL . ~~
, COMBINATION PLATES 'CJ
Served w. Egg Roll & Pork, Fried Rice • Shrimp Fried Rice Add $1.00
#. ~ Ii:J *') $!& 201. Chicken or Pork Chow Mein ... 6.95
~ ~ 4- :J:') $!& 202. Shrimp or Beef Chow Mein ..... 7.55
... #X 4- 203. Pepper Steak .......................... 7.95
. .#~ * ~ 204. Bar-B-Q or
$.it. *.#~ Boneless Spare Ribs ............... 7.95
i& Jlt ~ 205. Shrimp w. Lobster Sauce ........ 7.95
itt ~ # ~ ~ 206. Sweet & Sour Chicken or Pork 7.55
!! ~~ $1£ J4 207. Moo Goo Gai Pan ................... 7.55
~1£ ~ ~ Jf ~ 208. Chicken or Pork Lo Mein ........ 6.95
i& ~ 4- Jf $!& 209. Shrimp or Beef Lo Mei,n .......... 7.55
-# ~ 5l :.9t. 210. Roast Pork or Chicken
~ #. w. Broccoli .............................. 7.55
1t * 5l Jt 211. Roast Pork w. Mixed Veg ........ 7.55
'~?r ~~.tJ 4!-<#~- i& 212 • B eef or S hrimp w. Broccoli .... , 7.95
-t 1t ~ 213. Mixed Vegetable ..................... 6.95
Jlt. * #. 214. Chicken w. Cashew Nuts ........ 7.55
li.. * #. 215.~ General Tso's Chicken ............ 7.95
,~, ~ *¥1 216.~ Shrimp w. Garlic Sauce .......... 7.95
~ ~ *F1 217.~ Hunan Shrimp ......................... 7.95
1: if- 11£ 218.~ Kung Po Chicken ... : ................ 7.95
~ ~ .4- 219.~ Hunan Beef ............................. 7.95
\!9 JII #. 220.~ Chicken Szechuan Style ......... 7.95
uJJo U£ • 221.~ Curry Chicken ......................... 7.55
,~, ~ # 222.~ Chicken w. Garlic Sauce ......... 7.95
4- ~~?t ~ 223. Beef or Shrimp
Egg Foo Young ....................... 7.95
Ii:J ~ $1£ ?t ~ 224. Pork or Chicken
Egg Foo Young ......... .. ............ 7.55
:;t fii $1£ 225. Sesame Chicken ..................... 7.95
Jl *- #. 226. Mandarin Chicken ................... 7.95
T ~ 4- ~;a 227.~ Hot & Spicy Beef or Shrimp .... 7.95
SEAFOOD
(w. Rice) Sm. Lg.
~ . it ;f.Yj 75. Shrimp w. Lobster Sauce ........ 5.50 9.95
:ff. i jfl 76. Shrimp w. Broccoli .................. 5.50 9.95
~ Ji. jfl 77. Shrimp w. Snow Peas ............. 5.50 9.95
Jlt. * ifl 78. Shrimp w. Cashew Nuts .......... 5.50 9.95
, 11/Jt1 U£ n1 79.~ Curry Shrimp ........................... 5.50 9.95
1t * ~ 80.
80a.
S i&.
jf * i#
:):1= ~ f'
Shrimp w. Mixed Vegs ............ 5.50 9.95
Crawfish w. Lobster Sauce ...... 5.50 9.95
White Rice .................... (Pt.) 1.25 (Qt.) 2.25
Fortune Cookies (4) .............................. 0.50
Crispy Noodle ....................................... 1.00
~,y CHEF'S SPECIALTIES ~'e
( I (with Rice) orde~
~ ~I ~ 101. Happy Family ................ 12.95
Sauteed w. pork, chicken, beef, shrimp,
lobster, scallops, and w. assorted
Chinese mixed vegetables in special
brown sauce.
~ ~ ~ ... 102. Seafood Delight ............ 12.95
Lobster, jumbo shrimp, scallops,
delicately sauteed with mixed vegetable
in special chef's sauce.
:J:;!t' t'! * 103. Fo ur S eason .................. 1 0.25
Combined of meat & seafood, chicken,
shrimp, pork & beef, sauteed w. mixed
vegetable.
T ~ 4- 104. Scallop & Beef .............. 11.95
Fresh scallops & beef sauteed w. baby
corn, broccoli & carrots & mixed
vegetables in brown sauce.
ff!t, fJ $1£ 105. Boneless Chicken ........... 9.25
;t$- ;fl $1t 106. Lemon Chicken .•............. 9.25
~c. 107. ~ Dragon and Phoenix .•... 1 0.25
4- 1 08. ~ Mongolian Beef ......•...... 1 0.25
:k;Y ~ :ft 109. Triple Delight .................. 1 0.95
# 11 O. ~ Sliced Chicken
Hunan Style ..................... 9.25
ii!!}}JJ 4- 111. ~ Hunan Beef •.••.••••..•....•... 10.25 ~
1£ ,- # 112. ~ General Tso's Chicken ... 9.25
'*- It ~1t 113. ~ Chicken w. Orange Flavor 9.25
'*- It 4- 114. ~ Beef w. Orange Flavor .... 9.25
~ ~ + 115. Sesame Beef .....•....•........ 9.25
1t .bfi $1t 116. Sesame Chicken ............. 9.25
~ )11 ~1l117.~ShrimporBeef
Szechuan Style ....•........ 10.25
~ )1
1
# 118. ~ Szechuan Chicken •......... 9.25
1: , # 119. ~ Kung Po Chicken .•••..•..... 9.25
.~, ~ r ~ 120. ~ Scallop w. Garlic Sauce. 12.95 :. j ~ 121. Mandarin C~iCken ...•....•.. 9.25
~ l !kfi 122. Sesame Shrimp ............. 10.25
T ~ # 123. ~ Hot & Spicy Chicken ...... 9.25
.~, ~ # 124. ~ Chicken w. Garlic Sauce 9.25
TJt~~4- 125.~ Hot & Spicy
Shrimp or Beef .....•..•..•.. 1 0.25
1: i% ;f1 126. ~ Kung Po Shrimp ..........•. 1 0.25
i!}J JfJ jf1 127. ~ Hunan Shrimp ............•.. 10.25
,~,1'~~4- 128. ~ Shri~p or Beef w.
. Garlic Sauce ...•...........•.. 1 0.25
;t$- .tl ,~, 129. Lemon Fish ..............•..... 12.95
fft, * ,~, 130. Boneless Fish ............... 12.95
