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316 Hammond Highway, Metairie, 832-0017
Ta§te§ vI ~vuth Lvul§lana
• Crab Meat Stuffed Portobello Mushroom, 6.99
• Seafood Stuffed Artichoke, 9.99
• Crab Meat & Brie Dip, 6.99
• Oysters Nunes, 6.99
• Mixed Sausage Appetizer, 5.99
Sliced, grilled and served with Bull's hickory sauce.
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Cup 3.99, Bowl 5.99
© Seafood Andouille Gumbo Oyster Artichoke Bisque
Turtle Soup Soup du Jour
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Enjoy a cup of soup with your salad for only 1.99 extra.
© Caesar Salad
Crisp Romaine lettuce with Romano cheese, croutons, and home made Caesar dressing. 3.99
Garden Salad
Mixed greens, tomato wedges, boiled egg quarters, cucumbers, shredded carrots, sliced red
onion, sliced mushrooms, pickled okra, and a canteloupe slice. Your choice of dressing. 4.79
Jazz up your Salad:
Gulf shrimp (fried or grilled) or fried oysters 4.99; Chicken breast strips (fried or grilled ), 3.99
Sheriff Harry Lee's Salad
Boneless chicken breast marinated in ginger, garlic and soy sauce, char-grilled and served on
a bed of mixed greens with Sheriff Lee's sesame oill rice wine vinaigrette. 8.99
Bull's Homemade Dressings: Blue Cheese, Caesar, Honey Mustard, Ranch, 1000 Island,
Pepper Parmesan, Italian, Raspberry Vinaigrette, and Sheriff Lee Vinaigrette.
Veal~ Vvult"'~ and Va§to
Served with your choice of either a house salad or a cup of soup.
Pasta Pontchartrain
Shrimp, crab meat, mushrooms, and artichoke hearts in penne pasta with
a garlic, white wine sauce. Served with vegetable du jour. 12.99
© Roasted Chicken Stuffed Manicotti
Manicotti stuffed with roasted, diced chicken breast, mozzarella and Romano cheeses then
topped with our basil tomato sauce. Served with "vegetable lagniappe." 13.99
Grilled Chicken Breast
Boneless, marinated, grilled and topped with sauteed onions, bell peppers, and mushrooms.
Served with "vegetable lagniappe." 9.99
Veal Marsala
Baby white veal, sauteed with mushrooms, shallots, garlic, demi glace, and Marsala wine.
Served with pasta Bordelaise. 13.99
Veal Brenda
Sauteed baby white veal with fettuccine Alfredo. 13.99
Veal Richard
Sauteed baby white veal scallops on angel hair pasta topped with shrimp, crab meat,
roasted red bell peppers, and artichoke hearts in lemon butter sauce. 16.99
© Symbol indicates that a smaller portion of that entree is available as a
Children's Meal for only $3.99
Also available: Fried Chicken Fingers, Fried Shrimp, and a Baby Bull Burger.
All children's meals include french fries and either a soft drink or a glass of milk.
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Served with "vegetable lagniappe" and your choice of either a house salad or a cup of soup.
Prime Strip
A world class 18 ounce bone-in flavorful "Prime Time" favorite. 28.99
Filet Mignon
Perfectly aged and extravagantly tender.
Lunch (6 oz) - 15.99; Petite ( 9 oz) - 20.99, Prime ( 12 oz) - 25.99
Route 66
Tender 6 ounce filet and 6 Gulf shrimp ( either sauteed, grilled or fried) 18.99
Rib Eyes
Our most popular steaks. 10 oz ~ 14.99; 14 oz - 18.99
Sicilian Steak
Grilled 10 ounce Rib Eye topped with a saute of mushrooms, bell peppers,
onion, garlic, and demi glace sauce. 16.99
Roasted Pork Loin Rack
A 16 ounce, two rib rack, slow roasted then finished on the grill.
Served with a mushroom reduction sauce. 13.99
Baby Back Ribs
Tender and delicious. Full Rack 17.99; Half Rack 9.99
Cast Iron Seared Filets au Poivre
A pair of three ounce tenderloin medallions rubbed with cracked black pepper,
pan seared and served on pepper cream bourbon sauce. 17.99
Filet Norton
Our signature char-grilled six ounce filet served on a grilled I marinated Portobello
mushroom topped with Danish blue cheese garlic sauce. 18.99
© Bull Burger, 5.99
We hand pack our burgers from freshly ground chuck. A half pound patty grilled your way,
served dressed. Add: Cheddar, Mozzarella, SWis's', Pepper Jack, or Feta cheese - .50;
Grilled Onions - .50; Applewood Smoked Bacon - .75; Sauteed Mushrooms - .99;
Grilled/Marinated Portobello Mushroom - 2.49; French Fries - .99
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Served with "vegetable lagniappe" and your choice of either a house salad or a cup of soup.
Trout Imperial
Broiled fillet, topped with lump crab meat Imperial sauce. 17.99
© Grilled Fish Du Jour
Generous eight ounce fillet. 14.99
Seared Tuna Fitzmorris
Grilled sushi grade tuna steak, pan seared to medium rare then topped with
an au poivre sauce. 17.99
Shrimp Platter
A triple treat: perfectly fried shrimp, sauteed shrimp, and fried crab meat stuffed shrimp. 16.99
Stuffed Eggplant Boat
Fried eggplant boat, stuffed with crab meat, shrimp, and eggplant dressing. 14.99
To perfrectly compliment your entree: Shrimp Scampi sauce,
Portobello Demi Glace, Oysters Roussel, or Au Poivre sauce - 3.99
VISA, MC, AM EX, Diners Club, and Discover Cards accepted.
A 15% Gratuity will be added for separate checks ( Limit of 8 per table ).
15% gratuity will added for parties of eight or more.
PLEASE, NO PERSONAL CHECKS.
Bull's Corner Gift Certificates are available for your special occasion.
We will do our best to accomocate your special dietary needs.
