appeti4ers
Hurntnu Dip. ................................... ... ....... ._ .......... $3.95 Sumpter S?tection ....................................................... $8.50
Chickpea & tahini spread served with warm pita triangles
Roa_ted Eg~tant Dip .... .............. _ ...... $3.95
A trio or hummus, roasted eggplant and spicy tomato dips served
with warm pita triangles
Roasted eggplant ga?1'lc and parsley spread ser ed with warm pitn M dit ffun~an Shrirnp .................................. $7.95
t~an}'es.
LV}I dit ffan un Spicy
hrimp sauteed with garlic butter, tomato s and feto cheese served
with warm fita trianrles
Spinach :lnd Feta Tfbngte: ..................... $5.75 fornato Dip ...................................................... ___ ...... $3. 95
A traditional spread of tomatoes, walnuts, feta and herb served with
warm pita triangles
Fillo dough triangles stulTed with sauteed spinach and feta cheese,
baked crisp and golden, served warm
gourmet pi4~as
All our gourmet pizzas and strombolies are made with the highest
quality mozzarella and are hand tossed in a traditional style. Small $1 0.25 Lorge $15.50
Fresco'_ pedul
Tomato sauce, mozzarella cheese, pepperoni italian sausage, ham, caramelized onion and roasted red peppers
Spinach and Artichok~
Garlic herb sauce, mozzarella cheese, tomato, mushroom, caramelized onion, baby spinach, artichoke and feta
Roasted Eggplant
Garlic herb auce, mozzarella cheese, roasted garlic eggplant and red peppers, sundried tomato, kalamat.a olives and fetn
Me::\t 1i\
Tomato sauce, mozzarella cheese, pepperoni, italian sausage, bacon and bam
rortab~Ua Mu hroom
Garlic herb uce, mozzarella cheese, portabella mushrooms roasted red peppers baby spinach alld feta
Fre co'_ picy Chicken
Fresco's spicy roasted red pepper sauce, mozzarella chec e grilled chicken breast, mushroom sundricd tomato, roasted garlic
andl feta
Sprirnp or Chick n Pe_to
Pesto auce, mozzarella cheese, sauteed shrimp or grilled chicken breast, sundried tomato, roasted red peppers, red onions,
kaJamata olives and reta
create your ovvn pi44a----_ .. _----
T(JIpping.~ : F'epperoni, Italian Sau age, Ham, Bacon chicken breast, anchovie, artichokes, spinach, feta cheese, gorgonzola cheese, caramelized
onion, roasted garlic, roasted red peppers, roasted eggplant, sundried tomato kalamata olives, portabella mushroom, fresh mushroom, fresh
tnmalo, bell peppers, and jalapenos with your choice of traditional tomato sauce, garlic herb sauce, pesto sauce or fresco's spic roasted red
pepper sauce.
small large small large
Cbccsc ...................................................... $6.50 ...................... $9.50 dditi n~l Topping ................... $1.00 ...................... $1.50
salads All salads are served with garlic bread.
Fr -0 Sal ~d ....... _... ........................................................ $3 .95 ........L i\rg ...$ 5.95
Mixed greeru artichokes tomatoes and red onions tossed with balsamic vinaigrette
CileSar (. lad .............................................................. $3.95 ........ L,'\rgc ... $5. 95
Romrunt' Jettuce tossed with a creanlY caesar dressing, croutons and havl'<l parmesan
cheese
Cbicken Cue_ar Sulud ..................... _ ................ _ .............................. $6.95
·Frl'.<;co's en or salad se,rved larle with warm grilled chicken breast
Roa_ted L(.\mb _alud ................................................................................ $7.95
Mhw gre ns, tomatoes, red onions, roasted red peppers, kalamata olives and feta cheese
tossed with bal 'amic vinaigrette and served with warm roasted lamb
Gre~-:k _ atad ............................................................ .............................................. $5 .95
Mixed grt~ens. tomatoe , red onions, cucumbers, bell peppers kulamatu olives and feta
tossed witth ~iundried tomato vinaigrette
Spinach alad ......................................... ... ......... .. ............................................... $6.95
Fresh baby spinach, tomatoes, red onions, kalam:lta olives and gorgonlola cheese tossed
"ith Fresco' balsamic vinaigrette
Add Chicken Breast to any Sali\d ............................. $2.00
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Spughetti & Meat uuc ___ ........................................................ $7.50
Tradit&onnl marinara sauce with fresh ground beef served over spaghetti
Baked Fu itti ................................................... ..... .................................................... $7.95
piral pasta with traditional marinara and ground beef sauce baked with mOl.zarella
cheese
_h rim p Italiano _.... .............................. ..... _ ....................... ._.... ...... $11 .95
Fresh shrimp sauteed in butler, garlic and marinara sauce tossed with fettuccine
Fettucdne A l[ redo ..... ... ..... ... . ............ ._ ........................... .... ... $8.50
A creamy parmesan sauce over fettuccine
withchicken ... $9.95 with hrimp ... $11.95
Peppery Portabell Mu.hroom ..... .. ...................................._ s8.95
SpinaCh and porlabella mushrooms in spicy red pepper cream sauce over fusillj
with chicken ... $9. 95 with shrimp ... $11 .95
Pc to Pa ta. ............ ._ ........................... ... ._... .. ._ ............................._ ..... .... $8.50
Fusilli tossed in a creamy pesto sauce
with chicken ..• $9. 95
pit:<3lS 'Nr<3lJ='
with Shrimp ... $11 .95
Pitas wraps and Lavash rolls served with paprika potatoes
2~~t, ~~~ Feit~~;; .. t~;;;~t~;·;~d-~·~i~;-;~d·~;~iki·~~·~~;·(~~~·~rt·.&.~~.~~ . 5 0
dressing)
Chicken Cae ar Wrap_.. . ......... . ... ..... .............................. $5.50
Grilled chicken breast, mozzarella cheese and caesar salad wrapped in a warm pita
\!eggie Wrap .......................................... ........._ .... ................................_ .. $5.50
hummus, roasted red peppers roasted eggplant. red onions, baby spinach, kalamata olives
and feta with sundried tomato mayonaise wrapped in a warm pita
_hrimp Pe to Wrap ....................... ... .... ... ... ................................... $6.75
au teed stirimp in a creamy pesto sauce with artichokes and feta wrapped in a warm pita
& lava h rolls
Chick n Portabella RolL ....... ...................................................... $8.75
Grilled chicken brea"t, portabella mushrooms, mozzarella spinach and reta sauteed in
fresco's creamy mediterranean roasted red pepper sauce rolled into lava"h bread and
served warm
Spinach &Artichok RolL.._ ....................................................... $7.25
Baby spinach, artichokes sundried tomato, caramelized onion 'auteed with garlic butter
and rolled with mozzarella and feta into warm lav~h bread
Ro S\ t d Lamb Roll... ..................... ._ ..... .... ...................................... $8.75
liced roasted lamb hummus, tomato, red onion roac;ted red peppers, feta and caciki
sauce (yogurt and garlic dressing) rolled with mixed rreenc; into warm lavash bread
Roa.ted Eg~plant S\nd Pe to KolL ..................... .... ......... $7.75
Roasted eggplant an(J'red peppers, red onion, kalamata olives feta and mozzarella dressed
with a creamy pesto sauce and rolled inlo warm lav~h bread
desserts
strombolie
he e.. ................................................. $6.50
Mozzarella with marinara sauce
Chicken PortS\6 lla ......... $8.50
Grilled chicken brea'it mozzarella, porta bella
mushroom and spic roa .. ted red pepper sauce
pinach & A rtichok ..... $8.50
Baby spinach, artichoke, mozzarella, feta,
mushroom, caramelized onion and marinara
sauce
Italian .. ............................................... $8.50
MOZl.aJl!lIa with traditional italian meat sauce
gourmet: 1 · h
s<3lnd 'N1C e
All our breads arc baked daily at fresco 's and our
sandwiches arc served with paprika potatoes.
Fre co' p c iul ........................... $6. 75
Grilled chicken brea"t, marinara sauce,
mozzarella cheese, roasted red peppers, red
onions. dressed with lettuce and mayonaise
Italian Fea. t.. .......................... ... $6. 75
Genoa salami, ham, pepperoni, mozzarella cheese
and car.tmelized onions dressed wilh lettuce
tomato, mayonaise and mustard
Portab Ua Mu.hroom ...... $6.75
Portabella mushrooms, mozzarella cheese
spinach roasted red peppers, caramelized onions
dressed wilh sundried tomato ma onaLo;e
pinach & Artichok~ .. .. $6.75
pinach, artichoke, mozzarella, feta, tomatoes,
caramelized onion , and g:lrlic herb . auce
Roa ted Eggplant... ........... $6.75
Ro~ted eggplant, mozlAlrella, reta, hummus,
roasted red peppers, red onionc;, kalamata olives
and pesto auce
Ham and Chee ........... $5.50
Ham and mozzarella cheese dressed with lettuce,
tomato, mayonaise and mustard
Che _e ................................................... $4.50
Mozl.arella cheese dressed with lettuce, tomato,
mayonaise and mustard
Tir a rn L u ................................................................... __ .... $4.25 hocolat _edu lion .................................... $3.75
Dolc Vit<.\ ............ ... ..................................... __ ..... $3.50 hee.ecak .................. _ ........ ._ ............................. $3.50
drinksc----------
:In Pellegrino ................................................ _ ............................... $2.00
E vian .......................................................................... _ ._ ................................ $1.50
ok / Di~t ok~1 _ prit I Dr. 8,pper ........ _ ..... $1.50
Barq'. Root Beer ...................................... _ .. ._ .................. $1.50
Fre.h quee~ed Lemonade ... _ ............................... $1.50
Iced Tea ......................... .. ... .............................. _ .................................. $1.50
Daily Brew ...................................................... ................................. $1.50
Pot of Hot Tea ........................................ __ ........ _ ................ $1.50
On parties of six or more, no separale checks will be given & gratuity" ill be lidded.
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